Tonight, I canned 4 pints of peppers from the garden. Super easy to do, fill the jars with peppers, then fill with hot vinegar/water, then put in boiling water for 10 minutes. I hope they taste good!
Subscribe to Blog via Email
Recent Comments
- Kent Hervey on Interior trailer lights
- Hector Flores on Quadrasteer / Dana 60 Rebuild How-To (ring, pinion, carrier replacement)
- Bill Roberge on Quadrasteer / Dana 60 Rebuild How-To (ring, pinion, carrier replacement)
- Brian Gallimore on Wiring Schematic for Bad Boy ZTE Mower
- Brian Gallimore on DIY Automatic Transfer Switch
Top Posts
- Quadrasteer / Dana 60 Rebuild How-To (ring, pinion, carrier replacement)
- Private RoIP (Radio over IP) System
- Convert Allen Bradley Logix 5000 Time to Unix Time (Epoch)
- Time Average in Ladder Logic (ControlLogix AOI)
- Garden Hose Quick Connects
- Convert Unsigned Integer to Float
- Heated WVO Filter
- Wiring Schematic for Bad Boy ZTE Mower
- Philmont Scout Ranch Backpacking Trek
- Swivel Studs for Ruger 10/22 With Composite Stock
Resume
Bookmarks
Archives
Categories
-
Recent Posts
-
Meta
